Posts Tagged ‘Victorinox’

Victorinox Cutlery10-Inch Chef’s Knife, Black Fibrox Handle

June 16th, 2010

  • Light weight and long blade make it great for cooks with larger hands and frequent big chopping jobs
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox Chef’s Knife features an 10-inch blade that is 2.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist ten… More >>

Victorinox Cutlery10-Inch Chef’s Knife, Black Fibrox Handle

Victorinox 125th Anniversary Limited Edition 8-Inch Chef’s Knife

June 16th, 2010

  • Professional quality 8-inch multipurpose chef’s knife for chopping, mincing, slicing, and dicing
  • High carbon stainless-steel blade ice tempered for maximum sharpness and edge retention; conical ground for wider break point
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Celebrates Victorinox’s 125th anniversary with special Jubilee Etching on blade; hand washing recommended; lifetime warranty

Product Description
For 125-Year Victorinox cutlery has been an expression of the Victorinox philosophy: flawless quality combined with great reliability. This limited edition 8-inch Chef knife is produced in celebration of their 125th Anniversary with the blade etched with the words: 125-Years your companion for life. The Victorinox 8-inch Chef knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering proces… More >>

Victorinox 125th Anniversary Limited Edition 8-Inch Chef’s Knife

Victorinox Fibrox 8-Inch Chef’s Knife

June 16th, 2010

  • 8-inch multipurpose chef’s knife designed for chopping, mincing, slicing, and dicing
  • High-carbon stainless steel blade provides maximum sharpness and edge retention
  • Blade is conical ground lengthwise and crosswise for minimal resistance while cutting; laser tested to ensure optimum cutting power
  • Patented 2-inch Fibrox handle is textured, slip resistant, and ergonomically designed for balance and comfort
  • Hand washing recommended; lifetime warranty; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox Chef’s Knife features an 8-inch blade that is 2-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade…. More >>

Victorinox Fibrox 8-Inch Chef’s Knife

Culinary School